Small dishes with cheese

Whether in a sandwich, as a start or a snack between meals: Alpine and Alpkäse cheese is so versatile.

Recipe ideas

Potatoes and tangy Alpkäse cheese combine to form a delicious spread. Served with fresh bread from a wood-fired oven, it is a quick and hearty snack.

A sophisticated snack: Celeriac and tangy Alpine cheese combined with fresh mushrooms and fruity peaches.

A blend of Vorarlberg mountain cheese and seasonal mushrooms in a fresh parsley foam.

Savoury cheese dumplings with wild garlic from the Krumbach Moor. A recipe from Gabi Strahammer, Restaurant s'Schulhus Krumbach.