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Stutzalpe
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Enjoy our home-made products with a wonderful panoramic view. In the traditional way, we still process the raw milk into mountain cheese. The original Walser cheese cellar ensures proper storage and maturity. Bike service stationThe Stutzalpe is a rewarding hiking destination from late May to early October.
Presented by: Kleinwalsertal Tourismus eGen
Author:Kleinwalsertal Tourismus eGen
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